Your Coeliac Resource: In the UK and Beyond
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I’ve never thought of myself as superstitious. Black cats? Fine. Walking under ladders? No problem. But ever since being diagnosed with coeliac disease, I’ve developed a new kind of paranoia—gluten-based superstition. Dropped my coffee? Must have been thinking about bread. Tripped over my own feet? Definitely the gluten-free pasta’s fault. Got caught in the rain? […]
12.3.2025 07:56Blaming Gluten for Life’s Problems – Totally Normal, Right?<!-- wp:paragraph --> <p>Tapioca flour?</p> <!-- /wp:paragraph -->
10.3.2025 20:42Comment on The Gluten-Free Riddle Chronicles: Riddle Me Gluten-Free #4 by lucillec2013When you’re diagnosed with coeliac disease, it’s easy to think that the whole gluten-free thing is just about avoiding those sneaky gluten-filled foods. But honestly, living gluten-free offers way more than just keeping your gut happy. Sure, avoiding gluten is a must for our digestion, but there are a ton of other unexpected benefits that […]
10.3.2025 08:04The Benefits of Going Gluten-Free: Beyond the Digestive System When You’re CoeliacDear 100-Year-Old Me, Well, here we are—today, I turn 44, and apparently, I think I’m going to live to 100. Optimistic, aren’t we? Either medical science is going to seriously pull its weight, or you’ve just been too stubborn to go anywhere. Either way, congratulations on somehow avoiding expiration for a full century. I assume […]
10.3.2025 07:55Dear 100-Year-Old Me: Still Alive? ShockingI’m made from a root, not a grain in disguise; I thicken your pudding and help bread rise. I have no flavour, but that’s okay—I’m here to help in a gluten-free way! What am I?
10.3.2025 07:15The Gluten-Free Riddle Chronicles: Riddle Me Gluten-Free #4<!-- wp:paragraph --> I wonder if there will be any real difference in taste, it looks good, I immediately get hungry <!-- /wp:paragraph -->
9.3.2025 08:03Comment on Why Italy is a Coeliac’s Dream Destination by realblogeuItaly might be famous for its pasta and pizza, but what many people don’t realise is that it’s also one of the best places in the world for coeliacs. The Italians take gluten-free food seriously, with dedicated laws ensuring restaurants offer safe options. Even tiny trattorias and bakeries often have gluten-free versions of their classics, […]
9.3.2025 07:52Why Italy is a Coeliac’s Dream DestinationAll I see is a happy man who has everything—except, perhaps, a middle name.
<!-- wp:paragraph --> <p>A very well written article! Thank you! </p> <!-- /wp:paragraph -->
3.3.2025 09:20Comment on What to Do When You’ve Been Glutened by lucillec2013<!-- wp:paragraph --> <p>Looks delicious! </p> <!-- /wp:paragraph -->
28.2.2025 18:41Comment on Delicious Crème Brûlée Pancakes for Pancake Day by lucillec2013